Survival Cooking

Bestsellers

Treatise on the Brewing of Beer, A (PDF Edition)
Barkham Burroughs' Encyclopaedia of Astounding Facts
GOLDEN AGE COOK BOOK
 
Mrs. Wilson's Cook Book
Belgian Cook-Book
Military Recipe Collection: Past and Present

Cooking

Products

  •  per page
Cook and Housekeeper's Complete and Universal Dictionary
Catalog #: SKU3376

In compiling these recipes every effort has been made to bear in mind the resources of the Jewish kitchen, as well as the need of being economical and practical.

$39.95
Quantity
International Jewish Cook Book
Catalog #: SKU3379

In compiling these recipes every effort has been made to bear in mind the resources of the Jewish kitchen, as well as the need of being economical and practical.

$39.95
Quantity
Barkham Burroughs' Encyclopaedia of Astounding Facts
Catalog #: SKU3375

A Compendium of little known facts- a virtual wealth of knowledge at your finger tips. Over 25 pages in the Table of Contents. Full of recipes, health information, business information, penmanship, etc.

$34.95
Quantity
White House Cook Book, The
Catalog #: SKU3339

In presenting to the public the "WHITE HOUSE COOK BOOK," the publishers believe they can justly claim that it more fully represents the progress and present perfection of the culinary art than any previous work.

$29.95
Quantity
Every Step In Canning
Catalog #: SKU3377

It was six years ago that I first heard of the One Period, Cold-Pack Method of canning. A little circular was put in my hand one day at a federated club meeting announcing the fact that in a few weeks there would be a cold-pack demonstration about fifty miles away. Immediately I announced that I was going to the demonstrations. So leaving my small daughter with my mother, I went to the Normal School at DeKalb, Illinois, and heard and saw for the first time cold-pack canning.

$27.95
Quantity
Mrs. Wilson's Cook Book
Catalog #: SKU3617

The influence of well-cooked, palatable food upon the health and general well-being of the family is as certain as that of changes of temperature and more serious in its consequences for lasting good or ill.

$24.95
Quantity
Military Recipe Collection: Past and Present
Catalog #: SKU3478

"Past & Present Military Recipe Collection" is in honor and in memory of all of our past and present military veterans, marines and soldiers! These recipes are from the Revolutionary War, Battle of the Alamo, the Civil War, WW1, WW2, Vietnam War, Desert Storm and Operation Freedom. Thank you to all of our soldiers from the past and present, and to their families and friends for submitting these wonderful recipes.

$19.95
Quantity
Suffrage Cook Book, The
Catalog #: SKU1871

This book is a preservation work to save a bit of history for today's woman. It contains many pictures of women that were local leaders in the Suffrage Movement and some men that endorsed and supported their cause.

$18.95
Quantity
GOLDEN AGE COOK BOOK
Catalog #: SKU2017

I SEND this little book out into the world, first, to aid those who, having decided to adopt a bloodless diet, are still asking how they can be nourished without flesh; second, in the hope of gaining something further to protect "the speechless ones" who, having come down through the centuries under "the dominion of man," have in their eyes the mute, appealing look of the helpless and oppressed.

$17.95
Quantity
Jewish Manual
Catalog #: SKU3361

Among the numerous works on Culinary Science already in circulation, there have been none which afford the slightest insight to the Cookery of the Hebrew kitchen.

$16.95
Quantity
Italian Cook Book
Catalog #: SKU3360

In the Italian cuisine we find in the highest degree these three qualities. That it is palatable, all those who have partaken of food in an Italian trattoria or at the home of an Italian family can testify, that it is healthy the splendid manhood and womanhood of Italy is a proof more than sufficient. And who could deny, knowing the thriftiness of the Italian race, that it is economical?

$15.95
Quantity
Belgian Cook-Book
Catalog #: SKU3352

The recipes in this little book have been sent by Belgian refugees from all parts of the United Kingdom, and it is through the kindness of these correspondents that I have been able to compile it. It is thought, also, that British cooking may benefit by the study of Belgian dishes.

$14.95
Quantity
Domestic French Cookery
Catalog #: SKU3356

THE design of the following little book is to furnish receipts for a select variety of French dishes, explained and described in such a manner as to make them intelligible to American cooks, and practicable with American utensils and American fuel.

$14.95
Quantity
Pennsylvania Dutch Cooking
Catalog #: SKU3366

In 1683 the Plain Sects began to arrive in William Penn's Colony seeking a land of peace and plenty. They were a mixed people; Moravians from Bohemia and Moravia, Mennonites from Switzerland and Holland, the Amish, the Dunkards, the Schwenkfelds, and the French Huguenots. After the lean years of clearing the land and developing their farms they established the peace and plenty they sought. These German-speaking people were originally called the Pennsylvania Deutsch but time and custom have caused them to be known to us as the Pennsylvania Dutch.

$14.95
Quantity
Khaki Kook Book
Catalog #: SKU3477

About ten years ago the idea of writing a little cook book had its birth. We were in Almora that summer. Almora is a station far up in the Himalayas, a clean little bazaar nestles at the foot of enclosing mountains. Dotting the deodar-covered slopes of these mountains are the picturesque bungalows of the European residents, while towering above and over all are the glistening peaks of the eternal snows.

$11.95
Quantity
  •  per page